Main Dish Recipes

6 ing
240 min
Heat oven to 350° F.In a bowl, use a fork or wooden spoon to combine 8 tablespoons of the butter, the molasses, salt, pepper, and lemon juice; set aside. Remove the turkey giblets and discard or...

Main Dish Recipes

7 ing
30 min
Partially freeze pork. Thinly slice across the grain into bite-sized strips; set aside. In a large skillet or wok cook bacon until crisp. Drain bacon, reserving 3 tbsp. drippings; crumble bac...

Main Dish Recipes

7 ing
200 min
Heat oven to 375° F. In a large roasting pan, scatter the onions, carrots, and 2 sprigs of rosemary; place 4 orange halves in the corners of the pan, cut-side up.Stuff the turkey with the remaining...

Main Dish Recipes

8 ing
40 min
Heat butter in a 2 quart souffle dish, uncovered, at 375F for 2 minutes. Add curry powder, onions, and cabbage and stir to coat. Cover tightly with plastic wrap and cook at 375F for 4 minutes. R...

Main Dish Recipes

9 ing
40 min
Heat oven to 400º F. Heat 1 tablespoon of the oil in a large ovenproof skillet over medium-high heat. Add the sausage and cook, turning until browned and cooked through, 5 to 6 minutes. Transfer to...

Main Dish Recipes

9 ing
60 min
Lightly salt and pepper inside of bird. Roll in flour to coat. Slowly brown bird on all sides. Remove bird to Dutch oven. Add flour to pan drippings. Cook and stir until brown. Add water, salt, ...

Main Dish Recipes

10 ing
30 min
Heat oven to 425° F. On a rimmed baking sheet, toss the potatoes with 1 tablespoon of the oil, ½ teaspoon salt, and ¼ teaspoon pepper. Roast, tossing once, until golden brown and tender, 20 to 25 m...

Main Dish Recipes

10 ing
25 min
Thinly slice the pork across the grain. Wash, dry and stem the basil. Mince the white part of the scallion. Cut the green part into 1 inch pieces. Heat the wok over a high flame. Swirl in the oi...

Main Dish Recipes

10 ing
90 min
Mix all ingredients except turkey and peanut oil to make a marinade. Let it stand overnight in refrigerator. Use meat injecting needle to inject all through turkey. Put turkey and marinade in a lar...

Main Dish Recipes

11 ing
30 min
Preheat oven to 375 degrees. Heat oil in a skillet and fry the buckwheat for 2-3 minutes. Add onions and mushrooms and cook for a few more minutes. Pour in the wine and stock and bring to a boil...

Main Dish Recipes

12 ing
45 min
Combine 1/2 teaspoon saffron threads with flour, salt and pepper. Dust both sides of veal cutlets with seasoned flour. Brown veal in oil on both sides, about 5 minutes total.Remove veal to se...

Main Dish Recipes

13 ing
60 min
Combine chicken, egg white and cornstarch in small bowl. Mix next 7 ingredients in another small bowl. Set sauce aside. Heat oil in wok or heavy large skillet over medium-high heat. Add peanuts ...

Main Dish Recipes

13 ing
30 min
Boil pork for 30 minutes, let cool, and slice thin. Heat 3 tbsp oil and fry bean curd piece by piece until light brown in color. Remove to a plate. Heat 3 more tbsp oil, fry garlic for 1 minute,...

Main Dish Recipes

14 ing
30 min
Dissolve tamarind paste in 1 cup water. Let stand 30 minutes. Strain. Boil potatoes until just tender. Cool completely, then peel. Using wooden skewer, pierce each potato in 4 places. Heat oil i...

Main Dish Recipes

14 ing
240 min
In Dutch oven, brown roast on all sides in fat. Add salt and pepper to taste. Combine remaining ingredients, except flour, and pour over pot roast. Cover and bake 3 to 4 hours at 300. Pour off l...

Main Dish Recipes

15 ing
15 min
Cook pasta in large saucepan of boiling water, uncovered, until just tender. Meanwhile, heat oil in medium saucepan, add onion, garlic and paprika, cook, stirring, until onion softens. Add veal,...

Main Dish Recipes

17 ing
20 min
Julienne the pork tenderloin, marinate with soy sauce and cornstarch for about 15 minutes. In warm water soak the dry black fungus (for about 15 minutes) and then discard the stems. When they ha...

Main Dish Recipes

17 ing
35 min
Place couscous in a large bowl and add 1 ½ cups boiling water. Cover and set aside for 5 minutes, then fluff with a fork. Toss couscous with the zucchini, tomato, raisins, mint, 3 tablespoons oi...